Product Describe
Apple Fruit Extract Apple Polyphenol Phloretin Powder
English name: Apple Tree Bark Extract; Apple Extract;
Part Used: Peel & root
Latin Name: Malus pumila Mill
CAS NO: 60-81-1
Active ingredients: Phloridzin 80%-98%; Phloretin 70%-90% ; Applepolyphenol 50%-80%;
Test method: HPLC
Product Details
What is Apple Polyphenol?
Apple polyphenols are compounds in apples that have benzene rings and are bound to multiple hydroxyl groups. The polyphenols in apples mainly include five major groups: flavane-3-alcohols, flavonols, hydroxybenzoic acids, dihydrochalcone and anthocyanins. Apple polyphenols are a light yellowish brown powder with a slight apple flavor and bitter taste, easily soluble in water and ethanol. The composition and content of polyphenols in apples vary greatly due to variety, maturity, planting conditions, storage conditions and time, and different parts of tissues. Immature apples and ripe apples, although the composition of the composition is similar, but the content of the composition is very different.
What is Phloretin?
Phoridin, also known as trihydroxyphenol acetone, 2,4, 6-trihydroxyl-3 -(4-hydroxyphenyl) phenylacetone. It is a new kind of natural skin whitening agent, which is mainly distributed in the peel and root peel of apple, pear and other juicy fruits. Root skin pigment can be used in facial mask, skin care cream, lotion and essence. Pearl white crystal powder, soluble in ethanol and acetone, almost insoluble in water.
Function
It has the functions of anti-oxidation, deodorization, fresh-keeping, preserving fragrance, protecting color and preventing vitamin loss, and can prevent food quality from deteriorating
Prevention of dental caries, prevention of hypertension, prevention of allergic reactions, anti-tumor
Resistance to mutation, blocking ultraviolet absorption and other physiological functions
Application
Apple polyphenols have been widely used in food, medicine, daily chemicals and other fields
Hot Tags: Apple Fruit Extract Apple Polyphenol Phloretin Powder
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